Kiupi Summer Salsa

Ingredients

• 3 Kiupi® kiwifruit
• ½ cucumber, finely diced
• ¼ red onion, finely diced
• 1 small red chilli, finely sliced
• Juice of 1 lime
• 2 tbsp chopped coriander
• Pinch of sea salt
• Corn chips, to serve

Method

1. Peel the Kiupi® kiwifruit and cut into a small dice.
2. Combine the Kiupi®, cucumber, red onion, chilli and coriander in a bowl.
3. Add the lime juice and a pinch of salt.
4. Fold together gently and let stand for 5 minutes.
5. Serve with corn chips or spoon over grilled fish or chicken.